Healthy Fish Recipes - Baked fish fillets with wilted choy sum - Low-Carb

Healthy Fish Recipes - Baked fish fillets with wilted choy sum - Low-Carb, - Are you searching for Baked fish fillets with wilted choy sum, then a person reached the right location . This Awesome Baked fish fillets with wilted choy sum Recipe surely can bright every day . It is usually easy to create, in addition to do not need expended a lot of moment . Also you can obtain the ingredient near you very easily . #Baked #fish #fillets #with #wilted #choy #sum #Low-Carb #

Ingredients

2 tablespoons fresh lime juice (You can use lemon juice if limes are not available.)
1 tablespoon soy sauce
1/4 teaspoon sesame oil
4 x 130g white fish fillets (such as snapper or bream)
1 tablespoon vegetable oil
Salt & freshly ground black pepper
2 green shallots, trimmed, thinly sliced diagonally
55g (1/3 cup) raw cashew nuts, chopped
2 x 500g bunches choy sum, washed, dried, cut into 10cm lengths
1 garlic clove, crushed

Nutrition : 4 Servings

266 CALORIES / SERVING
DAILY VALUE :
  - Fat : 12g / 18%
  - Carbs : 10g / 3%
  - Protein : 30g / 61%

Preparation

Go through how to make this specific Baked fish fillets with wilted choy sum below below:

Tags: Sugar-Conscious #Pescatarian #Dairy-Free #Egg-Free #Peanut-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Sulfites #